Innovating Food Solutions with Expertise & Excellence
About Sayaji Foods
At Sayaji Foods, we don’t just create products—we craft solutions. Backed by the legacy of the Dhanani Family, our expertise in food science and culinary innovation allows us to deliver high-quality, scalable, and customized food products that meet global standards.
At Sayaji Foods
We don’t just process ingredients — we cultivate trust. Our mission is to deliver safe, high-quality, and forward-thinking food solutions that empower businesses and create value across the supply chain.
In a world where consistency and reliability matter more than ever, we stand firm on three pillars:
Together, we’re not just processing food — we’re building healthier, more reliable, and more sustainable food systems for the future.
Our Customers
To redefine the food industry by providing scalable, high-quality, and tailor-made culinary solutions that simplify operations and enhance customer experiences.
The Sayaji Foods Journey
2016 - 2017
Brand Conceptualization and Development of OTS Namkeen and Sweets.
2017 - 2018
Opened 8 stores serving All you can eat namkeen and chat.
2018 - 2019
Restructured the business for only B2B. Sweets and Dairy being the core lines of business.
2019 - 2020
Building HORECA and Food Service market with about 300 touchpoints.
2022 - 2023
Started Poultry, Base Gravies Sauces and Marinades.
2023 - 2024
Built a full powerhouse that provides culinary solutions for all categories and servicing 700 touch points across the country.
The Sayaji Foods Journey
2016 - 2017
Brand Conceptualization and Development of OTS Namkeen and Sweets.
2017 - 2018
Opened 8 stores serving All you can eat namkeen and chat.
2018 - 2019
Restructured the business for only B2B. Sweets and Dairy being the core lines of business.
2019 - 2020
Building HORECA and Food Service market with about 300 touchpoints.
2022 - 2023
Started Poultry, Base Gravies Sauces and Marinades.
2023 - 2024
Built a full powerhouse that provides culinary solutions for all categories and servicing 700 touch points across the country.
What do we offer?
With state-of-the-art production facilities and a deep understanding of culinary sciences, we develop ready-to-eat sweets, dairy products, frozen desserts, sauces, poultry, and more—designed for efficiency and excellence.
Why Choose Sayaji Foods?
Our organic foods are guaranteed to be the finest quality!
Certified & FSSAI Compliant
We are FSSAI-certified and hold FSSC22000, HACCP, and Halal certifications, ensuring global food safety compliance.
Built-in lab for quality control
Ensuring every batch meets customer-specific parameters.
Strong traceability system
A robust recall system for complete transparency and safety.
Audit-compliant, hygienic facility
Audit-compliant facilities for seamless scalability.